A bowl of hot noodle soup, anyone? It surely will warm you up. We have 4 types of noodle soups at Basil Rice: beef, chicken, pork wonton, and tofu for vegetarians. Other than the meat, they also have different type of soup, and different ingredients. We hope that you can come by and try the noodle soup during this winter season. Stay warm! #thaifoodbrooklinefrontslider
"This dessert dish is pretty good" - That's what our customers usually told us when they first tried it. You should try this dish anywhere when you have a chance. It is a simple dish - sweet sticky rice, with ripe mango, coconut milk, and sesame seeds. The two major ingredients are obviously sticky rice and mango. This dish will taste the best when you have the right mango and properly cooked sticky rice. It tastes even better when you have it just after a spicy main course.
This is no ordinary orange chicken! This is Basil Rice's original orange chicken. We put house-special orange sauce and fresh orange dices on crispy marinated chicken. Adding freshly cooked broccoli crowns on the side, the dish is another healthy and delicious recipe that we proudly like you to try. #thaifoodbrooklinefrontslider
What is it exactly? An Asian burrito? Whatever you call it, it is a Thai food in a flour wrap. You will probably like it if you like spicy food. And we have a duck basil wrap too! In fact, at Basil rice we have a wrap version for our main courses menu items (except fried rice/noodles and noodle soup which is impossible to wrap). We are one of very few (if any) Asian restaurants that do Asian wraps. Vegetables inside the wraps include sliced cucumber, sliced carrot, chopped to
"Hi, my name is Pad Thai. If you have tried Asian food, you should have pretty good idea who I am. Do you know that I am Thai of Chinese descent?" Yes, that's right. It was quite a long time ago when Thais started to incorporate noodle to many of their recipes. Pad Thai is just one of many other delicious noodle dishes in Thailand, but it has gained a lot of attention in the US. It is kind of an ambassador of Thai food in the US. I wrote another post earlier about how US Pad
Korean beef has a variety of ingredients. Beef needs to be marinated for a long while. Mix it together with white rice, fried egg, bean sprout, carrot, zucchini, Kimchi, mushroom and sometimes the hot Korean Sauce. This dish surely has lots of vegetables. Korean beef has earned its place as one of the most popular dishes in Asia. #thaifoodbrooklinefrontslider